I made these biscuits today using my map of Australia cutter. I used Michelle Thomas' recipe that was featured in a Handmade magazine. The cream coloured biscuits have white chocolate in them and the brown coloured biscuits have dark chocolate. I also made some bite size biscuits too. A variation on a theme. Reminds me of some biscuits I made when I was in high school.
That's all for now,
Nessie
3 comments:
Thee bisquits -wow great.We make for Christmas cakes in forms as Santa,hearts,pigs,cats.....
Happy New Creative Year.
Hope you had a great Australia Day!
I must have missed this post Nessie...love those aussie map biccies...where did you get the cutter from Nessie?
Hugs Khris
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