Thursday, January 26, 2012
I made these biscuits today using my map of Australia cutter. I used Michelle Thomas' recipe that was featured in a Handmade magazine. The cream coloured biscuits have white chocolate in them and the brown coloured biscuits have dark chocolate. I also made some bite size biscuits too. A variation on a theme. Reminds me of some biscuits I made when I was in high school.
That's all for now,